Korean cuisine
Add a description about this category
5
5
5
Deep fried sewed rolls w. Glass noodle & vegetable.
5
,choice of beef, kimchi or vegetable/ steamed or fried.l
6
deep fried boiled egg battered w. Pork, kimchi, rice and top w. Spicy mayo
8
fried hot peppers stuffed w. pork and vegetable.
9
choice of soy garlic, teriyaki, hot, spicy soy or ( gluten free option) salt & pepper.
10
deep fried baby back ribs glazed w. Signature hot sauce.
10
braised pork belly
10
spicy rice cake sautéed w. fish cake, vegetable & boiled egg in red hot chili sauce topped w. mozzarella.
10
rice cake sautéed w. ham, bacon, sausage, mushroom, mozzarella & matcha in cream sauce.
12
choice of seafood, kimchi or vegetable.
15
sweet potato clear noodle stir-fried w. beef, vegetables & egg.
Korean seaweed rice rolls
7
egg, spinach, carrot, picked radish & burdock.
7
kimchi, egg, carrot, pickled radish & burdok.
7.5
spicy cooked tuna salad, perilla leaf, spinach,carrot, picked radish & burdok.
7.5
sausage, egg, spinach, carrot, picked radish & burdok.
7.5
beef bulgogi, egg, spinach, carrot, picked radish & burdoc.
7.5
spicy pork bulgogi, egg, carrot, spinach, pickled radish & burdok
13
stir-fried w. carrot,corn,peas & egg,
choice of seafood, chicken, kimchi, beef or vegetable.
13
stir-fried cabbage & radish kimchi, mozzarella, toasted bacon & baby spinach over rice in a hot stone bowl.
15
assorted vegetables & fried egg over in hot stone bowl. Served w. gochujang sauce.
choice of chicken, beef, spicy pork or tofu.
13
Assorted vegetables & fried egg. Served with rice and gochujang sauce.
Choice of chicken, beef, spicy pork or tofu.
12
ox bone marrow soup w. Thin noodle, slice of beef brisket & scallion.
Served w. Toasted salt.
15
ox bone marrow soup w. Beef tendon, thin noodle and scallion. Served w. toasted salt.
12
dumpling soup w. Scallion, egg, dried seaweed flakes & glass noodle.
choice of beef or vegetable.
13
spicy beef stew w. soy bean sprouts, radish, egg & glass noodle.
14
spicy shredded beed stew w. Scallion, mushroom, egg & glass noodle.
15
chicken soup. Chicken stuffed w. Ginseng, sticky rice, jujube & garlic.
served w.toasted salt.
20
short rib soup w. Radish, scallion, egg & glass noodle.
13
spicy soft tofu stew w. Zucchini, onion & mushroom
choice of seafood, beef, mushroom, vegetabl or kimchi.
12
traditional soybean paste stew w. Tofu, zucchini, onion & enoki
13
kimchi & pork stew w. focus & vegetable
14
ham & sausage stew w. KimChi, tofu, rice cake & ramen noodle
20
braised out rib stew w. carrot & radish
13
noodle soup w. Vegetables & dried seaweed flakes
choice of seàfood, beef, chicken or vegetable
13
arrow root noodle topped w. Korean radish,cucumber, Korean pear& boiled egg
13
arrow root noodle topped w. Chili paste, Korean radish, cucumber, Korean pear & boiled egg
13
combo of mul & bibim naengmyun.
15
marinated boneless chicken
15
20
sliced marinated rib eye
25
marinated cross cut short rib
3
13
Add a description about this item
15
Add a description about this item
22
Add a description about this item